Guide to brewing 7 styles of stout each with supporting recipes for versions of each style (varying from 8 to over 30 versions - the latter being the 'Speciality Stout').
The 7 Stout Styles are:
American Stout; Foreign Extra Stout; Imperial Stout; Irish Stout; Oatmeal Stout; Sweet Stout; Speciality Stout.
Each Stout Style is discussed in full - history, definitions, description, brewing guidance and taste.
Each recipe lists the ingredients in detail followed by a Step by Step instructions. Many are clones of commercial brews eg Sierra Nevada Stout, Youngs, Guinness, Hook Norton and others are from BYO contributers.