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£9.50
gives authoritative information on the History, Brewing Techniques and Recipes of the Style. ...
£11.00
gives authoritative information on the History, Brewing Techniques and Recipes of the Style. ...
£9.50

gives authoritative information on the History, Brewing Techniques and Recipes of the Style. ...
£11.00
gives authoritative information on the History, Brewing Techniques and Recipes of the Style. ...
£9.50
gives authoritative information on the History, Brewing Techniques and Recipes of the Style. ...
£11.00

The 2nd of CAMRAs Homebrew Classics series by the same authors looking after similar aspects, ie Roger Protz on the history and Clive La Pensee on the brewing. However La Pensee's section also has a s...
£8.99
Describes how to brew >100 famous beers from around the world – both bottled brands, real ales and even keg beer though some of the beers are no longer brewed now. The recipes are based on the commerc...
£5.95
Examines the chemistry behind the beer characteristics rated by the drinker and also the aspects of quality control and safety of concern to the brewing scientist....
£24.50
(NB - This is a reprint by the Siebel Institute of the 1958 edition). A welcome reprint of this classic text, particularly useful to small breweries. Volume 2 is in 2 parts - the 1st covers an...
£40.00
* Sorry, currently out of stock