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£14.99
Latest (3rd Edition) of CAMRA's home brewing guide. Covers both malt extract brewing and full mash methods. detailed information on the basic process, the various ingredients, the equipment needed, wa...
£14.99
Sub-titled "80 Award Winning Recipes Anyone Can Brew" the successful American Homebrewers Association award winning brewer Jamil Zainasheff describes his extract based brewing recipes which cover more...
£15.00

This 3rd edition of Steiner’s Guide is intended to provide hop users, growers and others with a description and summary of characteristics of the types of hop varieties grown in the USA. An outline o...
£15.00
Over the last 25 years craft brewing in America has been an amazing success story and this book aims to introduce prospective craft brewers to the fundamentals of running such a business – from dream ...
£50.00
At last a book that distills the economic do's and dont's of starting and running a microbrewery. It covers topics such as brewery location, financial planning, equipment, beers to brew, getting to th...
£7.95
£5.00

sub-titled "A Practical Approach to Consistency and Excellence" this authoritative book focuses on how to achieve the required quality of beer. It does this by describing the various tests - on raw ma...
£25.00
This the 1996 revised edition of the original 1986 "brewing Lager Beer" is not just about brewing "lager" beer, but is a comprehensive guide to brewing in general for the home and craft brewer.It is i...
£15.00
sub-titled "Everything you need to know to brew beer right the first time" this is a comprehensive mine of information for the home brewer. Though detailed it's layout brings the information into mana...
£15.00
A comprehensive guide to home brewing- going from the equipment right through to a discussion of by-products and infections. The ingredients, barley & malt, hops, water and yeast are discussed in deta...
£12.99